个人简介

聘期：

2016.3-2019.2

个人简介：

现任香港浸会大学分析化学理学硕士课程总监、环境与生物分析国家重点实验室首席研究员、化学分析中心副主任、化学系副教授及香港大学荣誉副教授、博士生导师。兼任香港特区政府卫生署属下的香港中药材标准国际科学委员会成员，创新科技署属下的药剂研究专责小组顾问、检测和认证专责小组顾问、认可委员会（化学分析）委员，主任评审人员等。他是Analytical Chemistry, Water Research, Chemical Communications, Analytica Chimica Acta等10余种国际学术期刊的编委或编审人员。

研究方向

环境与生物分析化学、中药分析化学、质谱应用于临床诊断等

课程教学

学术论著

1.A.J. Li, O.J. Schmitz, S. Stephan, C. Lenzen, P.Y.K. Yue, K.B. Li, H.S. Li, K.S.-Y. Leung. Photocatalytic transformation of acesulfame: transformation products identification and embryotoxicity study, Water Res., 2016, 89, 68-75.

2.Z.-Y. Sang, K.S. -Y. Leung. Environmental occurrence and ecological risk assessment of organic UV filters in marine organisms from Hong Kong coastal waters, Sci. Total Environ., 2016, 10.1016/j.scitotenv.2016.05.120.

3.T.-S. Lum, K.S.-Y. Leung. Strategies to overcome spectral interference in ICP-MS detection, J. Anal. Atom. Spectrom., 2016, 31, 1078-1088 (Invited as front cover).

4.K.-L. Ho, M.-S. Yau, M.B. Murphy, Y. Wan, B.M.-W. Fong, S. Tam, J.P. Giesy, K.S.-Y. Leung, M.H.-W. Lam. Urinary bromophenol glucuronide and sulfate conjugates: Potential human exposure molecular markers for polybrominated diphenyl ethers, Chemosphere, 2015, 133, 6-12.

5.Z. Sang, Y. Jiang, Y.K. Tsoi, K.S.-Y. Leung. Evaluating the environmental impact of artificial sweeteners: A study of their distributions, photodegradation and toxicities. Water Res., 2014,52, 260-264.

6.T.S. Lum, Y.K. Tsoi, K.S.-Y. Leung. Current developments in clinical sample preconcentration prior to elemental analysis by atomic spectrometry: A comprehensive literature review (theme issue highlighting the work of outstanding young analytical scientists), J. Anal. Atom. Spectrom., 2014, 29(2), 234-241.

7.P.C. Chu, B. Cai, Y.K. Tsoi, R. Yuen, K.S.-Y. Leung, N.H. Cheung. Forensic analysis of laser printed ink by x-ray fluorescence and laser-excited plume fluorescence. Anal Chem., 2013, 85(9), 4311-4315.

8.Y.M. Ho, Y.K. Tsoi, K.S.-Y. Leung. Highly sensitive and selective organophosphate screening in twelve commodities of fruits, vegetables and herbal medicines by dispersive liquid–liquid microextraction. Anal. Chim. Acta, 2013, 775, 58-66.

9.S. Krieger, A.V. Trotha, K.S.-Y. Leung, O.J. Schmitz. Development, optimization and use of a novel APCI source with temperature-controlled vaporization of solid samples. Anal. Biol. Chem., 2013, 405, 1373-1381.

科研项目

研究团队